Zojirushi bb-hac10 Home Bakery Mini Breadmaker Review
The Zojirushi BB-HAC10 is just the right size for small families. The home bakery mini breadmaker, as they call it, makes a 1 pound loaf and its small size is great for kitchens where counter space is limited.
In addition to making bread, the BB-HAC10 has cycles for mixing dough and can be used to make cookie dough, pizza crusts, cake, and jam. For people in a hurry there is also a quick baking cycle that you can use to have a fresh loaf of bread in under two hours.
The home bakery mini breadmaker from Zojirushi has an easy to use control panel that lets you select a number of different cycles and settings and comes with an instruction manual and recipe book so that making delicious, fresh baked bread will be quick and easy.
Zojirushi BB-HAC Mini Bread Machine Features and Specifications:
- Zojirushi BB-HAC Bread Machine Dimensions: 11 x 8 x 12 inches
- Product Weight: 13.3 pounds
- Programmable breadmaker produces 1 pound loaves of cakes or breads
- Settings for cookie/pasta dough and fresh fruit jams; quick-bake cycle
- 13-hour delay timer
- LCD control panel
- Viewing window
- Carrying handle
- Nonstick kneading blade and baking pan
- Instructions and recipes included
- 1-year warranty
Zojirushi BB-HAC Mini Bread Machine Reviews:
The reviews for the Zojirushi BB-HAC10 Home Bakery Mini Breadmaker are outstanding. With hundreds of reviews online the BB-HAC10 has received the highest marks from over 95% of the customers that took the time to leave a review.
This particular breadmaker is not cheap, the price will run about $189 but despite the fact that this product is pricey, it still received fantastic reviews. It’s a very durable machine that is made of high-quality materials. Its small size makes it perfect for small families or for people that live in apartments or condos. It takes up very little counter space and is perfect for small kitchens.
Several people commented on the ease of operation with its simple pushbutton controls. There were also a lot of positive comments about the quality of the nonstick baking pan and kneading blade. Nearly everyone agrees that this machine is easy to operate, easy to clean, and consistently makes great tasting bread.
We like to give well balanced, unbiased opinions of the products we review and we will report on both the good and bad points of any product. However, it is next to impossible to find negative comments about the Zojirushi BB-HAC10 . The one thing that some people commented on is that they would have liked a little more flexibility when it comes to controlling the timing for certain cycles so that they could better control the way certain types of bread rise but this was only an issue for a very small percentage of the people that reviewed this product.
A concern for some other people was the price but anyone that had those concerns at first went on to say that this breadmaker was worth every penny because of its ability to consistently produce excellent quality bread.
Bread Machine Reviews | Recipes

6 Comments at "Zojirushi bb-hac10 Home Bakery Mini Breadmaker Review"
This is my second breadmaker. I don’t even remember what the other one was, I used it so seldom. Since I got this one two weeks ago, I’ve made bread nearly every day, usually at night, since it’s so easy to wake up to fresh bread.
This machine stands right next to my coffeemaker, and is worth every inch of its relatively small footprint (it’s actually smaller than said coffeemaker-a Keurig).
I’ve only had it a week, but have made 3 loaves of bread and a batch of jam. All delicious. The loaves are a nice size for my family (only about 2 of us eat bread on a regular basis, so a full size loaf spoils before we finish it). These loaves yield ~8-12 slices (depending on the thickness) and are eaten up in 2-3 days. The loaves I’ve made so far are shaped like bread, but a bit taller (the tops stick out a bit from my toaster. It doesn’t bother me, but I could see why it might bother some people).
One of the other reviewers talks about a hole in the bottom of the bread, saying that it was a waste of bread for this small size loaf. Two comments: 1) if you want to avoid that, use the machine to knead and rise the bread, then take it out and bake it in the oven. 2) I’m never going to go to that trouble, because in my opinion, the “hole” is really just a notch and it only affects a couple of slices in the middle. Really not worth troubling yourself over. It’s kind of cute, really.
When I got this machine, I was worried that it might be a problem converting recipes down to a 1 lb loaf, since most machines are 1 1/2 – 2 lbs, but the machine comes with lots of recipes for making breads. If you’re like me and prefer to use a mix for convenience, the Hodgson Mills 9 grain and Honey Wheat bread mixes have instructions for both 1 1/2 lb and 1 lb machines on the box. No math! Yummy breads.
Also, I was dubious about the machine’s claim to make jam. The recipes supplied use simply fruit, sugar, and lemon juice. The results are extremely tasty, but somewhat on the soupier side.
I’m going to try adding some pectin to see if I can get the jam to act a bit more like jam and less like delectable fruit soup in future trials. If it works, great. If not, I’ll still probably make most of my jam this way. It’s really easy, very tasty, and I love knowing exactly what goes in the jam.
I am almost 70 years old, made my own bread the old fashioned way most of my life. Used another brand machine the past 18 years, and it died today. Went out and bought this machine, and it made good bread and I used my own recipe, but is so dang loud I can barely hear myself think. It’s louder than my washing machine. I hold judgement on this until I see if I can deal with the grinding.
This machine stands right next to my coffeemaker, and is worth every inch of its relatively small footprint (it’s actually smaller than said coffeemaker-a Keurig).
I’ve only had it a week, but have made 3 loaves of bread and a batch of jam. All delicious. The loaves are a nice size for my family (only about 2 of us eat bread on a regular basis, so a full size loaf spoils before we finish it). These loaves yield ~8-12 slices (depending on the thickness) and are eaten up in 2-3 days. The loaves I’ve made so far are shaped like bread, but a bit taller (the tops stick out a bit from my toaster. It doesn’t bother me, but I could see why it might bother some people).
One of the other reviewers talks about a hole in the bottom of the bread, saying that it was a waste of bread for this small size loaf. Two comments: 1) if you want to avoid that, use the machine to knead and rise the bread, then take it out and bake it in the oven. 2) I’m never going to go to that trouble, because in my opinion, the “hole” is really just a notch and it only affects a couple of slices in the middle. Really not worth troubling yourself over. It’s kind of cute, really.
When I got this machine, I was worried that it might be a problem converting recipes down to a 1 lb loaf, since most machines are 1 1/2 – 2 lbs, but the machine comes with lots of recipes for making breads. If you’re like me and prefer to use a mix for convenience, the Hodgson Mills 9 grain and Honey Wheat bread mixes have instructions for both 1 1/2 lb and 1 lb machines on the box. No math! Yummy breads.
Also, I was dubious about the machine’s claim to make jam. The recipes supplied use simply fruit, sugar, and lemon juice. The results are extremely tasty, but somewhat on the soupier side.
I’m going to try adding some pectin to see if I can get the jam to act a bit more like jam and less like delectable fruit soup in future trials. If it works, great. If not, I’ll still probably make most of my jam this way. It’s really easy, very tasty, and I love knowing exactly what goes in the jam.
Am interested in this machine, but need to know if anyone who is celiac has used this one to make gluten-free breads.
Please reply as I really want to start making breads, but don’t have the muscle strength any more to do it by hand.
Thanks!
Just got my Mini today and made a loaf from the many recipes in the book that came with it. I must say, Fantastic!! After reading some of the comments I wondered if I should wait and try a recipe from the book by Linda Fehburg, but though I am not from Missouri, I had to try myself! I was very pleased. Only 2 problems, had to soak the bread pan for a few minutes to remove the paddle from the pan and we couldn’t stop eating the loaf! Now that kind of problem I can deal with. The loaf size is perfect for the two of us and we are not ( I am not) big bread eaters. That may change along with our waist line.
The unit is not any bigger than my coffee maker and the handle makes it easy to move. I love the controls on the front and I do not have to stand on tip toe to see them as with many other brands. It is very quiet (my old other brand used to sound like it would come off the counter), even when kneading and very sturdy and solid. I was surprised at the weight of the bread pan as in a bread maker I had years ago the pan was made of very thin metal. If cared for properly this machine should give many years of service. I am going to try every recipe in the book, my intention anyway.
I hesitated to buy this one as it is a bit more costly than some others but it is worth every penny and more. Very pleased with the Zojirushi Mini Bread machine. Excellent value!
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